1. Begin by melting the chocolate in a double pan or microwave and add the raisins, almond essence and the peanut butter.
2. Stir gently until the mixture looks smooth and all the chocolate has melted.
3. Take off the heat and start to add the Quaker Oats until you have a stiff paste.
4. Next, form mixture in to ball shapes and roll them in cocoa, coconut or more Quaker Oats. Put them in the fridge for at least one hour, then enjoy.