1. Mix milk, water and cinnamon in a microwavable jug
2. Add porridge sachet and stir well
3. Microwave for 2 mins or until cooked (make sure it doesn't boil over!)
4. Slice the banana into 1/2 cm discs
5. Pour porridge into a bowl and place the banana slices on top of the hot porridge
6. Sprinkle with cinnamon for decoration and enjoy!